Throwing Up Pumpkin Guacamole
Get ready to impress your guests with the whimsical Throwing Up Pumpkin Guacamole Recipe! This playful dish is not only a feast for the eyes but also a delicious addition to your Halloween festivities. Made with fresh, creamy guacamole oozing from the mouth of a carved pumpkin, it’s sure to spark laughter and delight at any gathering. With just a few simple steps, you can create this unique centerpiece that combines fun and flavor. Perfect for parties or family gatherings, this recipe invites everyone to dig in while enjoying the spirit of the season!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 1 platter (approximately enough for 6 servings) 1x
- Category: Appetizer
- Method: No Cooking
- Cuisine: American, Mexican
Ingredients
Scale
- 1 small pumpkin (5–6 inches tall)
- 1 bag tortilla chips
- Guacamole (homemade or store-bought)
Instructions
- Carefully cut off the top of the pumpkin to create a lid.
- Use a spoon to scoop out the insides of the pumpkin and discard them. Replace the lid.
- Carve two triangle slits for eyes and a round hole for a mouth on the pumpkin.
- Place the carved pumpkin on a serving tray and spread guacamole from its mouth down the tray to create a ‘throwing up’ effect.
- Arrange tortilla chips around the pumpkin and serve immediately.
Nutrition
- Serving Size: 1 platter (approx. 200g)
- Calories: 190
- Sugar: 1g
- Sodium: 120mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://mealsbysophie.com/throwing-up-pumpkin-guacamole-recipe/