Sugar Free Brownies
Indulge in the delightful world of Sugar Free Brownies, where rich chocolate flavor meets guilt-free enjoyment. This easy-to-make recipe showcases the natural sweetness of apples while keeping your dessert low-calorie, oil-free, and flourless. Perfect for any occasion, these brownies are a health-conscious treat that everyone can enjoy, from family gatherings to midday snacks. With just a few pantry staples and minimal prep time, you can whip up a batch of these delicious brownies that satisfy your sweet cravings without added sugars.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approximately 9 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 apples (cored and peeled)
- 2 large eggs
- ½ cup cocoa powder
- ½ tsp baking powder (optional)
- 2 to 3 tbsp maple syrup (to taste)
- 1 tsp vanilla extract
- ⅙ tsp salt
- Chocolate chips (optional)
Instructions
- Preheat your oven to 350°F (180°C) and line a 7×7 inch brownie pan with parchment paper.
- Cut the apples into chunks and place them in a blender with the eggs, cocoa powder, and optional baking powder. Blend until smooth.
- If desired, mix in maple syrup for additional sweetness.
- Pour the batter into the prepared pan and spread evenly with a spatula.
- Bake for 20 to 27 minutes or until set; let cool completely before slicing.
Nutrition
- Serving Size: 1 square (40g)
- Calories: 120
- Sugar: 4g
- Sodium: 60mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 70mg
Find it online: https://mealsbysophie.com/sugar-free-brownies/