Salmon & Couscous Meal Prep with Roasted Broccoli
A delicious Salmon & Couscous Meal Prep with Roasted Broccoli is perfect for anyone looking to enjoy a healthy, balanced meal that’s easy to prepare. This meal prep box combines flaky salmon, fluffy couscous, and crispy roasted broccoli, making it suitable for lunch at work or dinner at home. The standout qualities of this recipe lie in its simplicity and vibrant flavors that make meal prepping an enjoyable experience.
Why You’ll Love This Recipe
- Quick Preparation: With only 30 minutes from start to finish, this meal prep is ideal for busy individuals.
- Balanced Nutrition: Combining protein, grains, and vegetables ensures you get a well-rounded meal in every bite.
- Flavorful Ingredients: Fresh herbs and lemon zest elevate the taste, making each meal feel special.
- Versatile Serving Options: Enjoy it warm or cold; this dish works well for any time of the day.
- Single Serving Convenience: Perfectly portioned for one, reducing food waste and maximizing freshness.
Tools and Preparation
To make your cooking process seamless, having the right tools on hand is essential. Here are some items you might need:
Essential Tools and Equipment
- Baking sheet
- Mixing bowl
- Fork
- Measuring cups
Importance of Each Tool
- Baking sheet: Ideal for roasting vegetables evenly and achieving that desired crispiness.
- Mixing bowl: Great for tossing ingredients like broccoli with olive oil and spices, ensuring even coating.
- Fork: Perfect for fluffing up the couscous after cooking, resulting in a light texture.

Ingredients
For the Salmon
- 1 salmon fillet (~150g)
For the Couscous
- 1 cup couscous (dry)
For the Broccoli
- 1 cup broccoli florets
- 1 tsp olive oil
- Salt, black pepper, garlic powder (to taste)
Garnish
- Fresh parsley (for garnish)
- Lemon wedge (optional)
How to Make Salmon & Couscous Meal Prep with Roasted Broccoli
Step 1: Cook the Couscous
- Boil 1 cup of water with a pinch of salt.
- Stir in the couscous, cover it, and let it sit for about 5 minutes.
- Fluff with a fork to separate the grains.
Step 2: Roast the Broccoli
- Preheat your oven to 200C (400F).
- Toss the broccoli florets with olive oil, salt, pepper, and garlic powder in a mixing bowl.
- Spread them out on a baking sheet and roast for 15-20 minutes until crispy.
Step 3: Cook the Salmon
- While the broccoli roasts, season your salmon fillet with salt, pepper, and a touch of olive oil.
- Bake at 180C (350F) for 12-15 minutes or pan-sear until golden brown and fully cooked through.
Step 4: Assemble the Box
- Layer couscous at the base of your meal prep container.
- Top it with the cooked salmon fillet and roasted broccoli.
- Garnish with fresh parsley and add a lemon wedge before sealing your meal prep box.
Prep Time: 10 minutes
Cooking Time: 20 minutes
Total Time: 30 minutes
Kcal: ~500 kcal
Servings: 1
How to Serve Salmon & Couscous Meal Prep with Roasted Broccoli
Serving your Salmon & Couscous Meal Prep with Roasted Broccoli can elevate your dining experience. Here are some suggestions to enhance the meal’s presentation and flavor.
Add a Fresh Salad
- Mixed Greens: Toss together arugula, spinach, and cherry tomatoes for a refreshing side.
- Cucumber Salad: Thinly sliced cucumbers with a splash of vinegar make a crisp contrast.
Include Dipping Sauces
- Lemon Garlic Sauce: A simple blend of lemon juice and minced garlic for added zest.
- Herb Yogurt Dip: Mix plain yogurt with chopped herbs for a creamy accompaniment.
Garnish Creatively
- Lemon Zest: Grate fresh lemon peel over the top for an aromatic finish.
- Chopped Nuts: Sprinkle toasted almonds or walnuts for extra crunch and nutrients.
How to Perfect Salmon & Couscous Meal Prep with Roasted Broccoli
To ensure your Salmon & Couscous Meal Prep with Roasted Broccoli turns out perfectly every time, follow these tips.
- Choose Fresh Ingredients: Always opt for fresh salmon and vibrant broccoli for the best flavor.
- Mind the Cooking Times: Keep an eye on both salmon and broccoli; overcooking can lead to dryness.
- Season Generously: Don’t be shy with salt and pepper; they enhance the natural flavors of the dish.
- Experiment with Herbs: Try adding dill or thyme to the salmon before cooking for an aromatic twist.
- Use Quality Olive Oil: A good olive oil can elevate all components of your meal prep significantly.
Best Side Dishes for Salmon & Couscous Meal Prep with Roasted Broccoli
Pairing side dishes with your Salmon & Couscous Meal Prep can create a well-rounded meal. Here are some excellent options.
- Quinoa Salad: A protein-packed salad mixed with cherry tomatoes, cucumber, and parsley.
- Roasted Sweet Potatoes: Seasoned sweet potato cubes roasted until crispy; they add a hint of sweetness.
- Garlic Green Beans: Sautéed green beans tossed in garlic offer a delightful crunch alongside your main dish.
- Cauliflower Rice: Light and fluffy, cauliflower rice is a low-carb alternative that complements this meal well.
- Mediterranean Chickpeas: Chickpeas tossed with olive oil, lemon juice, and spices provide a hearty side filled with fiber.
- Zucchini Noodles: Lightly sautéed zucchini noodles add freshness without heaviness to your plate.
Common Mistakes to Avoid
When preparing your Salmon & Couscous Meal Prep with Roasted Broccoli, it’s easy to make some common mistakes. Here are a few to watch out for:
- Skipping the seasoning: Not seasoning your salmon or vegetables can lead to bland flavors. Always add salt, pepper, and spices to enhance taste.
- Overcooking the salmon: Cooking the salmon too long can make it dry. Check for doneness around 12 minutes to ensure it’s flaky and moist.
- Neglecting the couscous instructions: Following the cooking instructions is crucial; letting couscous sit for too long can turn it mushy. Stick to the recommended time!
- Crowding the baking tray: Placing too many broccoli florets on one tray can cause steaming instead of roasting. Space them out for optimal crispiness.
- Forgetting about garnishes: Skipping fresh parsley or lemon can dull your dish’s presentation and flavor. Always garnish before serving for a fresh touch.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Keep separated layers of salmon, couscous, and broccoli if possible to maintain texture.
Freezing Salmon & Couscous Meal Prep with Roasted Broccoli
- Freeze in a freezer-safe container for up to 2 months.
- Label containers with date and contents for easy identification.
Reheating Salmon & Couscous Meal Prep with Roasted Broccoli
- Oven: Preheat to 180C (350F) and heat for about 15-20 minutes until warmed through.
- Microwave: Place in a microwave-safe dish and cover; heat in intervals of 1 minute until hot.
- Stovetop: Add a splash of broth in a pan; heat on medium-low until warmed, stirring occasionally.
Frequently Asked Questions
Here are some common questions about the Salmon & Couscous Meal Prep with Roasted Broccoli recipe:
Can I use other vegetables instead of broccoli?
Yes! You can substitute broccoli with vegetables like asparagus or bell peppers based on your preference.
How do I customize my Salmon & Couscous Meal Prep with Roasted Broccoli?
Feel free to add different herbs or spices, like dill or paprika, to give unique flavors. You can also mix in other grains like quinoa.
What should I serve with Salmon & Couscous Meal Prep with Roasted Broccoli?
A simple green salad or steamed vegetables pairs well as sides, enhancing the meal’s nutritional value.
How long does this meal prep last?
The meal prep can last up to 3 days in the refrigerator and up to 2 months when frozen if stored properly.
Final Thoughts
This Salmon & Couscous Meal Prep with Roasted Broccoli is not only delicious but also versatile. It’s perfect for busy weekdays while still being nutritious. Feel free to customize it with your favorite herbs or substitute different veggies for variety!
Salmon & Couscous Meal Prep with Roasted Broccoli
Indulge in a nutritious and flavorful Salmon & Couscous Meal Prep with Roasted Broccoli that is not only quick to prepare but also perfect for busy days. This meal box features flaky salmon, fluffy couscous, and crispy roasted broccoli, making it a delightful option for lunch or dinner. With vibrant flavors and balanced nutrition, this dish will brighten your week while keeping you satisfied. The best part? You can create this wholesome meal in just 30 minutes, ensuring you have healthy options ready at your fingertips.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 1
- Category: Main
- Method: Baking
- Cuisine: Healthy
Ingredients
- 1 salmon fillet (~150g)
- 1 cup dry couscous
- 1 cup broccoli florets
- 1 tsp olive oil
- Salt, black pepper, garlic powder (to taste)
- Fresh parsley (for garnish)
- Lemon wedge (optional)
Instructions
- Cook the couscous by boiling 1 cup of water with a pinch of salt. Stir in the couscous, cover, and let it sit for about 5 minutes before fluffing it with a fork.
- Preheat your oven to 200C (400F). Toss broccoli florets with olive oil, salt, pepper, and garlic powder. Spread on a baking sheet and roast for 15-20 minutes until crispy.
- Season the salmon fillet with salt, pepper, and olive oil. Bake at 180C (350F) for 12-15 minutes or pan-sear until golden brown.
- Assemble by layering couscous in a meal prep container topped with salmon and roasted broccoli. Garnish with parsley and add a lemon wedge if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 500
- Sugar: 2g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 35g
- Cholesterol: 80mg
