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Savory Pumpkin Pizza

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Indulge in the flavors of fall with this savory pumpkin pizza, a delectable dish that combines creamy pumpkin puree with sweet caramelized onions and rich havarti cheese. Perfect for a cozy dinner or a festive gathering, this pizza captures the essence of autumn in every bite. With its warm spices and wholesome ingredients, it’s not only comforting but also a healthy choice for your next meal. Whether you’re hosting friends or simply enjoying a quiet evening at home, this unique pizza will surely impress everyone at your table.

Ingredients

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  • 1 ready-to-bake pizza dough
  • 1.5 cups pumpkin puree
  • 1 sweet onion, diced
  • 2 cloves garlic, minced
  • ½ tablespoon fresh thyme, chopped
  • 2 cups freshly grated havarti cheese
  • 1 cup arugula
  • Extra virgin olive oil
  • 1 teaspoon sugar
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 350°F (175°C) and place a pizza stone inside if available.
  2. In a skillet over medium-low heat, caramelize half of the diced onion with olive oil until soft and translucent; sprinkle sugar halfway through to enhance sweetness.
  3. In a mixing bowl, combine pumpkin puree, minced garlic, shallot, thyme, and remaining onion; season with salt and pepper.
  4. Shape the pizza dough on a floured surface into a circular base.
  5. On the heated pizza stone, spread the pumpkin mixture evenly over the dough; layer with caramelized onions and arugula before topping with grated havarti cheese.
  6. Bake according to dough package instructions (10-12 minutes), adjusting time for desired crispiness.
  7. Let cool slightly before slicing; serve and enjoy!

Nutrition

Find it online: https://mealsbysophie.com/pizza-pumpkin-fall-recipes-dinner/