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Cheesy Halloween Pizza Skulls

Cheesy Halloween Pizza Skulls

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Experience the festive fun of Cheesy Halloween Pizza Skulls, a delightful treat that combines savory flavors with a playful presentation. These spooky pizzas are perfect for Halloween gatherings, ensuring your party stands out. With a customizable filling of melted cheese, meats, and veggies encased in a skull-shaped dough, they are sure to be a hit with both kids and adults alike. Quick to prepare using pre-made pizza dough, these pizza skulls allow you to spend more time enjoying the festivities rather than being stuck in the kitchen. Serve them warm with marinara sauce for dipping and watch as they disappear in no time!

Ingredients

Scale
  • 13 to 16 ounces of pre-made pizza dough
  • 3/4 to 1 cup pizza sauce
  • 2 cups shredded mozzarella cheese
  • Cooked turkey sausage or mini turkey pepperoni
  • Black olives
  • Corn
  • Spinach

Instructions

  1. Preheat your oven to 400°F and spray a mini skull baking tin with cooking spray.
  2. Roll out the pizza dough to about 1/4 inch thick and cut it into rectangles.
  3. Place the dough into the skull cavities and fill with pizza sauce, mozzarella, Parmesan cheese, and your choice of toppings.
  4. Fold the dough over the fillings and pinch the edges to seal.
  5. Refrigerate while your oven preheats.
  6. Bake for 16-20 minutes until golden brown.
  7. Cool for five minutes before serving with marinara sauce.

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