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Carnivore Chili Recipe

Carnivore Chili Recipe

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Indulge in the ultimate comfort food with this Carnivore Chili Recipe, designed for meat lovers who crave hearty, satisfying meals. This rich chili is packed with tender cuts of beef and turkey, simmered in savory spices for an unforgettable flavor. Free from beans and vegetables, it emphasizes nutrient-dense meats that provide both satisfaction and nourishment. Perfect for family dinners or casual gatherings, this chili is easy to prepare and customizable, ensuring everyone will love it. Serve it alone or top it with shredded cheese and sour cream for added richness.

Ingredients

Scale
  • 1 pound ground beef
  • 1 pound boneless sirloin (cut into chunks)
  • 1 pound turkey bacon
  • 2 cups beef broth
  • 1 teaspoon ground cumin (optional)
  • 1 teaspoon chili powder (optional)
  • Kosher salt (to taste)

Instructions

  1. Cook the turkey bacon until crispy. Reserve some for garnish.
  2. Preheat a Dutch oven over medium-high heat and add tallow.
  3. Sear sirloin chunks until browned, then set aside.
  4. Brown the ground beef with optional spices for about 15 minutes.
  5. Return sirloin to the pot, add beef broth, and mix well.
  6. Simmer uncovered for 30 minutes to meld flavors.
  7. Stir in crumbled turkey bacon, adjust seasoning as needed.
  8. Serve hot with optional toppings like cheese or sour cream.

Nutrition