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Air Fryer Chicken Wings

Air Fryer Chicken Wings

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Air Fryer Chicken Wings are the ultimate crowd-pleaser for any event, combining crispy texture with juicy tenderness in just under 25 minutes. These wings offer a healthier alternative to traditional deep-fried options while still packing a flavorful punch. Seasoned with a blend of spices and lightly coated for that perfect crunch, they can be enjoyed as an appetizer, snack, or main dish. Serve them with fresh vegetables and your favorite dipping sauces to elevate your wing night experience. Whether it’s game day or a cozy family dinner, these wings are guaranteed to impress!

Ingredients

Scale
  • 1 pound chicken wings
  • 1 tablespoon olive oil
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon black pepper
  • ¾ teaspoon salt
  • 1 tablespoon all-purpose flour
  • 1 tablespoon cornstarch

Instructions

  1. In a large mixing bowl, combine chicken wings, olive oil, paprika, garlic powder, black pepper, and salt. Massage the spices into the chicken thoroughly.
  2. In a small bowl, mix together all-purpose flour and cornstarch. Pour this mixture over the seasoned wings and toss until evenly coated.
  3. Place the coated wings in the air fryer basket in a single layer and spray lightly with oil. Set your air fryer to 400°F (200°C) and cook for 8 minutes.
  4. Flip each wing over and cook for an additional 8 minutes or until golden brown and crispy.

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